it is believed that chomchom dessert originated from porabari, tangail, bangladesh but it is hugely popular in eastern india too. the texture and recipe is very similar to rasgulla or even rasmalai but has a unique taste of its own by stuffing mawa or khoya in between. typically is coated with dedicated coconut powder as a last step and decorated with cherries or tutti frutties.
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#chumchum #chamchamrecipe #chomchom
- Category
- Food
- Tags
- chum chum recipe, chum chum, cham cham recipe
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